Lead crystal, mouth blown, handmade.
"I
prefer to decant wines, both young and old. It is a sign
of respect for old wines and a sign of confidence in
young wines.
Decanting old wines, just a few
moments before they are served, helps to ensure that
the wines' clarity and brilliance are not obscured by
any deposit that may have developed over
time.
Decanting young wines several
hours before they are served gives the wine a chance
to bloom and attain a stage of development that
normally requires years of aging."
- Georg Riedel
See the entire Riedel Decanter Collection and the Riedel Accessories Collection. |